草莓糖葫芦

草莓糖葫芦

4.7 34 評分
Prep. 10 min
Total 40 min
8 颗

Ingredients

  • 草莓 新鲜的,去蒂洗净
    8 个
  • 白砂糖
    250 克
  • 1070 克
  • 葡萄糖浆
    1 汤匙

Difficulty

medium


Nutrition per 1 颗

Sodium 1.8 mg
Protein 0.4 g
Calories 610.6 kJ / 146.1 kcal
Fat 0.1 g
Fibre 0.4 g
Saturated Fat 0 g
Carbohydrates 36.1 g

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