茶碗蒸
TM5 TM6

茶碗蒸

3.0 (2 評分 )

Ingredients

  • 4 顆 蛋
  • 700 克 水 (含料理和蒸煮用)
  • ¼ 茶匙 鹽
  • 4 朵 新鮮香菇 ,切片
  • 4 隻 蝦仁
  • 4 片 魚板 ,切片

Nutrition
per 1 人份
Calories
160 kJ / 38 kcal
Protein
2.9 g
Carbohydrates
5.3 g
Fat
0.7 g
Fibre
0.195 g

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