杭椒牛柳
TM6 TM5

杭椒牛柳

3.4 (47 評分 )

Ingredients

  • 150 克 牛里脊 ,切成1厘米粗条
  • 1 茶匙 生抽
  • 1 茶匙 老抽
  • ¼ 茶匙 小苏打
  • 2 茶匙 淀粉
  • 40 克 油
  • 2 瓣 蒜头 ,切片
  • 100 克 杭椒 ,切5厘米的段,用刀背轻轻拍松
  • 1 茶匙 蚝油
  • 1 茶匙 料酒

Nutrition
per 1 人份
Calories
753 kJ / 180 kcal
Protein
11.3 g
Carbohydrates
7.9 g
Fat
11.3 g
Fibre
0.8 g

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