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Ingredients
- 4 顆 蛋
- 1 小撮 鹽
- 250 克 黑巧克力 ，切塊(約2公分)
- 60 克 牛奶
- 50 克 奶油 ，切塊，置於室溫軟化
- 20 - 30 克 冰糖粉 ，依個人喜好調整
- 50 克 蘭姆酒
- 200 克 水
- 20 根 手指蛋糕
- Nutrition
- per 1 個
- Calories
- 13889.4 kJ / 3322.8 kcal
- Protein
- 73 g
- Carbohydrates
- 260.5 g
- Fat
- 185.4 g
- Fibre
- 35.5 g
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