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Ingredients
- 10 克 红萝卜
烧卖皮
- 50 克 水
- 180 克 面粉 ，额外准备洒粉用
- 1 个 蛋
内馅
- 300 克 五花肉，去皮 ，切块(3公分)，冷冻1小时
- 15 - 20 克 新鲜香菇
- 5 - 10 克 新鲜姜 ，剁碎 (optional)
- 270 克 虾仁
- 1 汤匙 糖
- 2 汤匙 麻油 (30克，参考贴士)
- 1 茶匙 盐
- ½ 茶匙 白胡椒粉
- 1 茶匙 玉米粉 (淀粉)
- 食油 ，抹油用
- 500 克 水
- Nutrition
- per 1 块（pc）
- Calories
- 240 kJ / 57 kcal
- Protein
- 3 g
- Carbohydrates
- 4 g
- Fat
- 3 g
- Fibre
- 0.2 g
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