Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 克 洋葱 ,切半
- 1 条 新鲜红辣椒 ,去籽
-
20
克 酸柑(青柠)汁
or 20 克 柠檬汁 - ½ - 1 茶匙 盐 ,适量调味
- 10 克 橄榄油
- 2 - 3 小支 新鲜芫荽 ,只取叶片
- 200 克 番茄 ,一切四块
- 500 克 牛油果(鳄梨) (2-3个),熟透,切块
- 黑胡椒粉 ,适量调味
- Nutrition
- per 1 一份食谱
- Calories
- 5283 kJ / 1263 kcal
- Protein
- 13 g
- Carbohydrates
- 13 g
- Fat
- 128 g
- Fibre
- 36.3 g
In Collections
Alternative recipes
Show all
/search/zh-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r488898&languages=zh-Hans&categories=VrkNavCategory-RPF-018
Show all