Quick Pickled Spiralized Cucumber

Quick Pickled Spiralized Cucumber

5.0 3 評分

准备工作 5 分钟

总数 5 分钟

2 portions

食材

Japanese cucumbers approx. 1-2, slender type, ends trimmed
300 - 350 g
garlic cloves
3
cooking oil
10 g
light soy sauce
15 g
vinegar
20 g
sugar
2 tsp

难易度

初级

营养价值每 1 portion

钠 274.1 mg

蛋白质 2.1 g

热量 415.7 kJ / 99.4 kcal

脂肪 5.2 g

膳食纤维 1 g

饱和脂肪 0.7 g

碳水化合物 12.8 g

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