Lemon Bundt Cake

2.8 43 評分

准备工作 15 分钟

总数 2小时

12 slices

食材

sunflower oil plus extra to grease
2 ½ oz
all-purpose flour plus extra to dust
9 oz
lemons preferably organic, divided, zest (2 lemons) and (3 oz) juice
2 - 3
sugar
10 oz
corn starch
2 ½ oz
2 ½ oz potato starch
large eggs
3
whole milk
6 oz
baking powder
1 tbsp
confectioners sugar to dust
1 oz

难易度

初级

营养价值每 1 slice

钠 122.3 mg

蛋白质 5.4 g

热量 1208 kJ / 288.7 kcal

脂肪 8.5 g

膳食纤维 1.3 g

饱和脂肪 1.6 g

碳水化合物 48.9 g

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The basic cookbook 177 道食谱
加拿大

The Basic Cookbook 176 道食谱
美国

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