设备与配件
Sweet and Sour Tofu with Un-fried Rice
准备工作 30 分钟
总数 2小时 5 分钟
4 portions
食材
-
firm tofu500 g
-
light soy sauce60 g
-
cornflour40 g
-
garlic powder1 ½ tsp
-
fine sea salt plus 1 pinch1 ¾ tsp
-
ground black pepper¼ tsp
-
pineapple cut in pieces (5 cm)100 g
-
red pepper cut in pieces (5 cm)100 g
-
red onions quartered250 g
-
tomato ketchup55 g
-
caster sugar plus 1 tsp115 g
-
rice vinegar plus 1 tsp55 g
-
water1155 g
-
vegetable oil plus extra for frying40 g
-
white long grain rice300 g
-
carrots peeled, cut in pieces (3 cm)150 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
garlic cloves2
-
fresh lemon grass white part only, cut in pieces (1 cm)1 stalk
-
sesame seeds for garnishing
-
spring onions thinly sliced, for garnishing
难易度
初级
营养价值 每 1 portion
钠
1783.8 mg
蛋白质
29.3 g
热量
3311.2 kJ /
791.4 kcal
脂肪
22.1 g
膳食纤维
7.9 g
饱和脂肪
3.3 g
碳水化合物
124.8 g
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