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Oyster Mushroom and Champagne Risotto

Oyster Mushroom and Champagne Risotto
3.7 10 評分
准备工作 10 分钟
总数 35 分钟
4 portions
马上体验

食材

  • Parmesan cheese cut in pieces (2 cm)
    50 g
  • garlic clove
    1
  • onions quartered
    150 g
  • olive oil
    30 g
  • streaky bacon, cured and smoked thinly sliced
    100 g
  • fresh oyster mushroom sliced (5 mm)
    250 g
  • chicken stock paste, homemade
    1 heaped tsp
    1 chicken stock cube (for 0.5 l), crumbled
  • Champagne
    300 g
    dry white wine
  • water
    500 g
  • risotto rice (e.g. carnaroli, Arborio)
    300 g
  • unsalted butter diced
    30 g

难易度

初级

营养价值 每 1 portion

钠 480.9 mg
蛋白质 15.3 g
热量 2687.9 kJ / 642.4 kcal
脂肪 27.4 g
膳食纤维 2.1 g
饱和脂肪 10.5 g
碳水化合物 69.8 g

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140 Years: Celebrating with Bubbles 10 道食谱
英国和爱尔兰
A Touch of Sparkle 9 道食谱
英国和爱尔兰

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