设备与配件
Tarte Tatin
准备工作 15 分钟
总数 1小时
10 portions
食材
Dough
-
plain flour200 g
-
unsalted butter diced100 g
-
water cold70 g
-
fine sea salt1 pinch
Caramel
-
caster sugar150 g
-
unsalted butter cold, diced70 g
-
water1030 g
-
lemon juice1 tsp
-
cooking apples4
-
vinegar1 Tbsp
难易度
初级
营养价值 每 1 portion
钠
41 mg
蛋白质
2 g
热量
1215 kJ /
290 kcal
脂肪
15 g
膳食纤维
2 g
饱和脂肪
9 g
碳水化合物
36 g
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