设备与配件
Fig and apricot tea bread
准备工作 15 分钟
总数 1小时 30 分钟
12 pieces
食材
-
oil for greasing
-
pecan nuts150 g
-
dried apricots120 g
-
dried figs120 g
-
sultanas100 g
-
vanilla bean paste1 tsp
-
brewed earl grey tea (see Tips)280 g
-
light brown sugar50 g
-
sea salt1 pinch
-
plain flour240 g
-
baking powder1 ½ tsp
-
milk2 tbsp
-
egg1
难易度
中级
营养价值 每 1 piece
钠
65.9 mg
蛋白质
4.8 g
热量
1071.8 kJ /
256.2 kcal
脂肪
9.8 g
膳食纤维
3.7 g
饱和脂肪
1 g
碳水化合物
40.4 g
您可能还喜欢...
显示所有Banana bread
1 h 50 min
Sticky date pudding
1 h 30 min
Caribbean carrot cake
2 h 10 min
Red and green Christmas shortbread
2 h 20 min
Torta caprese (flourless almond cake)
2 h
Better banana cake
45 min
Chloe's caramel fudge
24 h 30 min
Dani Valent's Basque cheesecake
2 h 10 min
Chocolate fondant cake
40 min
Hazelnut chocolate brioche
2 h
Edna's lemon curd tea cakes
30 min
Edna's lemon curd teacake
40 min