Layered bread

Layered bread

4.0 2 評分

准备工作 30 分钟

总数 2小时 30 分钟

10 portions

食材

Dough

water
540 g
fresh yeast
20 g
flour
560 g
sugar
½ tsp
butter cut in pieces
30 g
salt
2 tsp
citric acid
1 tsp
30 g lemon juice

Basil pesto

Parmesan cheese cut in pieces
80 g
pine nuts
25 g
garlic clove
1
fresh basil leaves
40 g
extra virgin olive oil
75 g
salt
1 tsp

Assembly

olives black or green, cut in rings
50 g
sun-dried tomatoes cut in slices
50 g
flour for dusting
olives to make eyes and mouth

难易度

中级

营养价值每 1 portion

钠 0.4 mg

蛋白质 10.6 g

热量 1534.4 kJ / 366.5 kcal

脂肪 15.1 g

膳食纤维 2.9 g

饱和脂肪 4.2 g

碳水化合物 47.6 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Hands in the dough! 5 道食谱
国际

您可能还喜欢...

显示所有

Cheese crackers

2 h 30 min

Mini pizzas

1 h 30 min

Mushroom pastry

45 min

Duck, apricot and pine nut pastilla.

50 min

Smoked Salmon and Vegetable Egg Muffins

45 min

Mediterranean pastries

1 h

Pull apart bread with eggs and sun-dried tomatoes

1 h 30 min

Savory tart with tuna, eggs and capers

1 h

Mushroom pie

1 h 40 min

Pizza Margherita

2 h 10 min

Quiche Lorraine

50 min

Pizza rolls

1 h 45 min

显示所有