Salted caramel soufflés

Salted caramel soufflés

4.2 9 評分

准备工作 15 分钟

总数 35 分钟

8 portions

食材

salted butter for greasing
white sugar
8 tsp
milk
150 g
gluten free cornflour
20 g
tinned caramel (see Tips)
150 g
natural vanilla extract
1 tsp
eggs room temperature, separated
4
sea salt flakes
¼ tsp
icing sugar for dusting

难易度

高级

营养价值每 1 portion

钠 191.1 mg

蛋白质 5.6 g

热量 804.3 kJ / 191.5 kcal

脂肪 10.5 g

膳食纤维 0 g

饱和脂肪 6.1 g

碳水化合物 19.3 g

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Meals in a Flash 91 道食谱
澳大利亚和新西兰

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