Ginger fluff

Ginger fluff

4.5 72 評分

准备工作 20 分钟

总数 50 分钟

8 portions

食材

unsalted butter to grease
gluten free cornflour
120 g
baking powder
1 ½ tsp
ground ginger
2 tsp
cocoa powder
1 tsp
ground cinnamon
1 tsp
eggs separated, room temperature
4
caster sugar
160 g
golden syrup
30 g
whipped cream
300 g
jam of choice
4 tbsp
icing sugar to dust

难易度

初级

营养价值每 1 portion

钠 160.3 mg

蛋白质 10.1 g

热量 1484.8 kJ / 354.9 kcal

脂肪 14.6 g

膳食纤维 1.4 g

饱和脂肪 7.1 g

碳水化合物 47 g

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澳大利亚和新西兰

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