设备与配件
Pear Crumble with Coconut and Hazelnuts
准备工作 10 分钟
总数 50 分钟
8 portions
食材
Filling
-
ripe pears (e.g. Conference) peeled, cored, cut in pieces (2-3 cm) (approx. 8 pears)700 g
-
water100 g
-
sugar230 g
Topping
-
hazelnuts75 g
-
baking powder1 tsp
-
plain flour200 g
-
unsalted butter cold, diced150 g
-
desiccated coconut50 g
难易度
初级
营养价值 每 1 portion
蛋白质
4.4 g
热量
2045 kJ /
489 kcal
脂肪
25.7 g
碳水化合物
60 g
还收录在
PEARS
10 道食谱
英国和爱尔兰
英国和爱尔兰
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