Gluten free birthday sponge cake

Gluten free birthday sponge cake

3.4 42 評分

准备工作 20 分钟

总数 1小时 10 分钟

12 slices

食材

Sponge

butter for greasing
raw sugar
220 g
eggs room temperature
6
natural vanilla extract
2 tsp
bicarbonate of soda
½ tsp
cream of tartar
1 ½ tsp
gluten free cornflour
130 g

Cream cheese frosting

cream cheese softened
250 g
unsalted butter cut into pieces, softened
100 g
pure icing sugar
200 g
natural vanilla extract
1 tsp
lemon juice
1 tbsp

难易度

初级

营养价值每 1 slice

钠 194.9 mg

蛋白质 5.6 g

热量 1461.5 kJ / 347.9 kcal

脂肪 16.7 g

膳食纤维 0.1 g

饱和脂肪 10 g

碳水化合物 44.9 g

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Good food, gluten free 94 道食谱
澳大利亚和新西兰

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